Skip to main content

Keep calm & enjoy this delicious Italian dish

Garlic bread / ಗಾರ್ಲಿಕ್ ಬ್ರೆಡ್ 


                               Presenting to you all an Italian side dish i.e. Garlic bread made from burger bun 🙆

I wanted to try this recipe from very long time, Finally i made it yesterday and cannot wait to share this simple and delicious recipe with you all.For those who feel hesitant to try recipe from scratch , using burger bun is the best option as it is pretty simple to make and also taste delicious 😋

This recipe is a worth try ,trust me and you would see yourself how tasty and yummy this turns out.I used to hate garlic before and too much of its essence made me run away , now i know the real taste of garlic ( after experimenting & experiencing 😄) and enjoy adding them for most of my dishes.

I have tried this side dish on a pan as i like them soft and crunchy but if you want them crispy and crunchy then cook them in a oven for 10 mins and serve it hot.This can be relished in the evenings or also can be added as a side dish for a pizza meal 😋

Below are the details of this recipe

Prep time :15 mins
Course : Side dish
Cuisine : Italian
Servings : 6
Author : Rohini

Ingredients

Burger bun - 1
Butter - 25 gms
Grated Garlic cloves - 5 to 6
Chopped coriander leaves - 1 tsp
Oregano - 1/4 tsp
Chilli flakes - 1/4 tsp
Salt - 1/4 tsp

Garlic Bread / ಗಾರ್ಲಿಕ್ ಬ್ರೆಡ್ video recipe 



How to make Garlic Bread step by step with photo



In a bowl, add 25 gms of butter ( room temperature)



Add freshly grated or chopped garlic cloves ( add garlic cloves as per your taste)



Add fresh and finely chopped coriander leaves ( instead u can also use basil leaves )





Add mixed herbs oregano and Chilli flakes ( you can also use Pizza mix )




Further add salt and mix them well until butter melts and keep them aside 




Take a burger bun and cut into thin slice and place them in a plate ( ensure the buns are not that sweet )



Spread the prepared garlic butter on one side of the slice evenly and repeat the same for other slices 




And for the other side of the slice apply little plain butter to roast them.

Garlic bread slices are ready to be fried in the pan.




In a heated pan , place garlic bread slices with plain butter side and close the lid, simmer for 2 mins



Open the lid and turn over the other side and fry them until they are golden brown.Once they are done switch of the flame and add them to a plate



A soft and crunchy Garlic bread is ready to be served 😋😜

Hope you will try this recipe and let me know how it turns out for you all in the below comments 

Have an amazing day Friend's and Happy Cooking ! 







Comments

Post a Comment

Popular posts from this blog

Three ingredient Chutney it is ....

Groundnut Chutney| ಕಡಲೆಕಾಯಿ ಚಟ್ನಿ            Today .. I am sharing a spicy & tasty chutney with you all.This chutney specialty is of using groundnut that gives ultimate taste to the dish.We make this chutney especially for special dosa called surnali which is kind of similar to set dosa but this also tastes good with idli , dosa or even for chapathi. You all must be wondering what is Surnali dosa and how it is made.I had shared this with one of the group and hope it helps you as well ( attaching the screen shot) Feel free to leave your questions in the comment section box ! Honestly ... earlier chutney's were something rare at my home because we were so used to eating almost all dosa with just pickle. Its not just pickle , its everything for us and we have varieties of pickle at home and if something is not at home.Pickle is our survival , we have with rice,curd rice,sambar rice,dosa,idli,chapati etc. Coming back to chutney:D... we do varietie...

Its spicy Chutney powder !

Chutney powder |ಚಟ್ನಿ ಪುಡಿ                 Lock-down & bored ???? Well....  All these days everything was easily available but now in this testing times,its safe to stay home and at the same time lets cherish our taste buds and kill this boredom by utilizing and making it productive 😊 So Today sharing with you all a very simple and spicy chutney powder.Simple ingredients and simple to make and yummy to eat. Chutney powder could be your savior when you dont have anything as side dish bcoz it goes well with rice ,Idli , dosa,akki rotti or chapati.Serve them as below  Hot rice with ghee  Idli with oil & chutney powder  Chapathi & chutney powder Making Dosa then sprinkle them & roll it  Sprinkle chutney powder on Akki rotti & serve them Well we have many brands which offer varieties of chutney powder but this is way different and my personal favorite.I am sure you would love too?...