Rohz Kitchen

Masala Corn | ಮಸಾಲಾ ಕಾರ್ನ್                         Finally sharing my favorite dish ... Masala corn. Corn is my all time favorite and cannot resist when i see them😁....guess what ???? I seriously stop when ever i see corn around and never miss to buy them 😍 Today i am going to share a simple recipe using corn.We sometime just boil them and add salt lemon or make salad out of it or also deep fry them marinating with corn flour.If you are looking for any of the recipe that i have mentioned then let me know in the comments section. This is the best tea time snack and taste delicious when served hot sprinkling chat masala or lemon juice.I have used butter to fry them but you can also use oil of your choice.The masala i have used in this is only chilli powder but you can also add other masala powder as per your taste.I will mention all the tips below that you can include in this recipe. Below are the details of th...

Malabar Spinach idli |Basale Soppu khara idli |ಬಸಳೆ ಸೊಪ್ಪಿನ ಖಾರ ಇಡ್ಲಿ             I am back with another recipe after a slight gap as i was busy with other stuff and this time i have got you very simple and different dish called Malabar Spinach idli. Just wanted to tell you my story on how i came up with this special recipe. Usually using Malabar Spinach,we make dosa at home and as we are growing this plant at my place so we often prepare dosa out of it. So this time when we prepared dosa , there was few batter left which i thought of steam cooking them. So..... Yes i did try the idli and t he taste was good but the idli was hard.Though it felt like steamed from outside ...the idli was not tasting good from inside and not cooked.But i did not give up as i knew the steam cook tasted good so i did slight variations in the quantity and the result was of course good. Follow the quantity that i have mentioned below and the idli will definit...